LAKEVILLE — Elliot Farm has been granted $250,000 in state funding for its South Coast Food Policy Council initiative, a program that brings together food pantries, farms, foundations, and social service agencies to promote food security.

The Lakeville farm is one of 42 other businesses and organizations that were awarded with a combined $8.2 million in grant funding from the Massachusetts Department of Agricultural Resources, announced the state in a press release.

“One of the most effective ways to combat hunger and food insecurity in our state is to strengthen our local food systems,” said Governor Maura Healey. “We’re proud to support our community leaders who are at the heart of these critical initiatives that help to make sure that everyone, no matter where they live, has access to fresh, healthy, and locally grown food.”

The $250,000 grant was specifically a part of the Massachusetts Food Ventures Program, which helps increase access by funding food processing infrastructure, distribution channels, and retail outlet strategies at local food enterprises, according to the press release.

“A strong local economy and vibrant, thriving communities aren’t possible if residents don’t have access to locally sourced produce and food,” said Lt. Governor Kim Driscoll. “By breaking down these barriers in our underserved neighborhoods, we’re creating a more just food system that benefits us all. We are thrilled to be able to provide the resources necessary through these programs to assist our cities and towns.”